Enjoy a tapas sharing board for two at Bonds served with two glasses of fine red wine. Select from either:
- A tasting of the Sea which includes Sardines, Anchovies, Smoked Salmon, Olives, Capers, Balsamic Onions, Artichoke, Houmos, Montgomery Cheddar, Foccacias bread
- A tasting of the Land which includes Aragon Serrano Ham, Chorizo, Salchichon, Olives, Capers, Balsamic Onions, Artichoke, Houmos, Montgomery Cheddar, Foccacias bread
Served in the lively bar in the Bonds Restaurant.
Served Monday to Friday.
Advanced booking is required.